Easy Almond Butter Recipe

Part of being an expat is that you miss certain comforts from home. Trader Joe’s is one of those comforts I dearly miss, that place is my food heaven. I love nut butters and Trader Joe’s Almond Butter is the jam, I dream about it all the time.

While searching the stores in Iceland I have only found almond butter once or twice with the price tag of $15 or more for a tiny jar, ya not happening. Enter in a food processor for Christmas and I am back in almond butter business.

Almond Butter

This is such a simple recipe with just one star ingredient and an endless variety of versions depending on what you want to add in. I prefer just plain almond butter but it is easy to add in whatever you would like when the almonds are blending. For my batch this was what I did.

Place 2 cups of raw almonds on a baking sheet and put them in the oven for about 10-12 minutes to give them a bit of a roasted taste and to speed up the blending process.

Once the almonds are out of the oven put them straight into the food processor while they are still warm. In the food processor use your S blade to blend the almonds.

Almond Butter

Now all that is left to do is be patient and wait. It can vary depending on how large of a batch you are making and how powerful your food processor is but I promise even when it seems hopeless the almonds will magically turn into a creamy delicious butter.

Almond Butter

After about 10 minutes the almonds go from a fine powder to a thicker dough type shown in the top right picture.

Another 5 minutes and the almonds turn into a thick crumbly dough shown on the bottom right picture

Almond Butter

Once you see this smooth consistency you know your almond butter is ready to enjoy.

Almond Butter

I love using my almond butter with my morning oatmeal, with a banana for a snack, or just straight from the jar, either way its delicious and full of healthy fats that will keep you full.

I hope you enjoy this simple recipe as much as I do. If you feel like experimenting try adding in some maple syrup, honey, cinnamon, or whatever creative creation may come to mind. Enjoy and get your snack on!

Question of the Day?
Are you a nut butter fan? If yes what kind, peanut, almond, cashew??

  • http://bristolinmypocket.blogspot.co.uk/ Sara Rose

    I LOVEEEEEE almond butter! I’m drooling over these pictures!

    • http://unlockingkiki.com/ Kaelene Spence

      I love almond butter too its so expensive here so I am so glad I got a food processor so I can make my own!

  • http://djseaward.tumblr.com/ Cynthia

    Nice, looks delicious! I’ve been on an almond kick lately too (almond milk in the blender- so easy!). Wonder if this can be made in the blender too….. hmmmmm.

    • http://unlockingkiki.com/ Kaelene Spence

      Yum, I tried some of my friends almond milk she made in her blender recently and its delicious. I need to make some of my own!

  • Rachel Murphree

    Oooh, I love almond butter, and this looks way easier than I thought it would be!

    • http://unlockingkiki.com/ Kaelene Spence

      I didn’t realize how easy it would be either until I came across a blog posting so I figured I would share as well. I still miss Trader Joes almond butter but this helps fill the void.

  • http://www.kaitmakesarunforit.com/ Kait Comiskey

    i really need to get a good food processor - i eat so much nut butter, this would be awesome to be able to make!

    • http://unlockingkiki.com/ Kaelene Spence

      Same for me, it was the only thing on my Christmas list this year because I go through so much nut butter as well. Love being able to make my own!

  • http://ifsandsandbutts.com/ Alex

    Ooooh I wonder if my little hand blender attachment can pull this off….

    • http://unlockingkiki.com/ Kaelene Spence

      Its a good one to try out! Hopefully it can pull it off, I brought a food processor from America with me (stupid mistake) and of course as soon as I plugged it in it blew up. I am so glad I got another one this Christmas my poor blender was being used for everything.

  • globetrotterjen

    Ah I made this but I couldn’t get the creamy consistency! Now I see I need to wait a little longer for it to turn from powder to cream! Thanks for the tip!
    [email protected]

    • http://unlockingkiki.com/ Kaelene Spence

      Its hard to be patient on it I have made this mistake as well! Hopefully next time it works better for you:)

  • http://luyoutravel.blogspot.com/ Elizabeth Georgian

    Mm that looks so good! Almonds here are very expensive but I can find some good peanut butter.

  • http://theglobetrotterdiaries.com/ Ashley S

    Not having Trader Joes is probably the toughest thing about living abroad! Is it sad that I get homesick thinking about my favorite pre-made salad from there? I seriously think we need to ask them to come to Europe!

    • http://unlockingkiki.com/ Kaelene Spence

      Seriously that would make me so happy I miss Trader Joes!